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Home - MIXT

    https://www.mixt.com/
    Download the MIXT App. LET'S EAT BETTER. Sustainable, local, non GMO, organic, the list goes on, so what matters most? What matters most to us is creating delicious meals that support a better way of eating. We obsess the details to create nutrient-rich, whole foods that taste great.

Our Story - MIXT

    https://www.mixt.com/our-story/
    MIXT EXPERIENCE. A salad is more than just a bunch of ingredients tossed together. Each of our signature salads is meticulously chef-crafted. We spend weeks (sometimes months!) perfecting our salads, not just because we want them to taste great and highlight the season’s best flavors, but because they should be well-balanced nutrient-rich meals that bring a smile to your face.

MIXT LinkedIn

    https://www.linkedin.com/company/mixt-greens
    MIXT was founded in 2006 in San Francisco with two goals: make healthy fast food accessible and set the bar on sustainable restaurant operations. Since then, MIXT has expanded to multiple locations...

Careers - MIXT

    https://www.mixt.com/careers/
    chevron_right Technology Manager MG Corporate - SAN FRANCISCO, CA, 94111 We are a growing restaurant group headquartered in downtown San Francisco that owns and operates MIXT and Split—two pioneering, fast-casual rest...

Mixt Greens, San Francisco, CA - Localwise

    https://www.localwise.com/business/12772-mixt-greens-san-francisco-ca
    Chopping, dicing and tossing salads since 2006, Mixt is owned and operated by Good Food Guys Hospitality Group with headquarters located in San Francisco’s historic financial district. Our goal is to serve healthy on-the-go food to busy, on-the-go customers.

FAQ - MIXT

    https://www.mixt.com/faq/
    MIXT is growing in California, Arizona, and Texas with our newest locations now open in Oakland, San Ramon, Silver Lake, Scottsdale and Dallas. In the new locations, we offer wine, beer and our most buzzed-about dinner option: MIXT Plates. These seasonal, chef-created combinations feature roasted and grilled meats paired with a signature sauce ...

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